Paul Binder Remembers: The Day I Met Julia Child

I was barely 21 years old on my very first day as floor manager for The French Chef. On that first day I was naturally nervous, but resolved not to let her see it. No easy task, as I would be positioned twelve feet directly in front of her.

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A stranger in a strange land

From Fred Barzyk: Bill insisted I try to get into the scholarship program. You studied for your graduate degree at Boston University and worked three days a week at the Educational Television station. Free tuition and you got $600 to live a year in Boston!

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Going Public (1964-1970)

This entry is part 7 of 12 in the series The Michael Ambrosino Collection

From Michael Ambrosino: I’ve never considered myself an intellectual; my memory and thought processes are just not good enough for true intellectual work. I do, however, have an insatiable curiosity and enjoy the world of ideas.

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